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Organic Ecuador Dark Chocolate (65% Cacao)

SKU# 18206

USDA Organic Kosher
This chocolaty, silky origin bar is reminiscent of baked brownies fresh out of the pan. Vegan, and soy-free.

Availability: In stock

Organic Very Dark Chocolate (71 % Cacao)
Highlighting the work of cacao farmers in Ecuador, the bar's sweet, fudgy richness is balanced by hints of citrus and floral notes. With its clean, refreshing aftertaste, this dark chocolate bar will leave you wanting more.

Please be advised: Chocolate bars are shipped UPS Ground. If the temperature in your region is above 75F degrees, we recommend insulated shipping to avoid heat damage. Learn more or add insulated shipping to your chocolate order here.

80g bar, SKU 18206

Kosher Pareve Certified in Switzerland by Rabbi Abraham Hochwald, Chief Rabbi of the Northern Rhine-Germany.
*Organic Chocolate Liquor, *Organic Raw Cane Sugar, *Organic Cocoa Butter, *Organic Ground Vanilla Beans. *Fair Trade ingredient: by weight 100% from Fair Trade cooperatives.

May Contain Milk, Peanuts, Hazelnuts, Almonds & Coconut.

Vegan, and soy-free.
This bar is made with chocolate liquor from Fortaleza del Valle co-operative in Ecuador and cocoa butter from co-ops in the Dominican Republic. The sugar and vanilla are also fairly traded and organic. The sugar comes from co-operatives in Paraguay and the vanilla from a co-operative in Madagascar.
Organic Ecuador Dark Chocolate

I've traveled the world eating dark chocolate and I've sampled hundreds of different chocolate bars. Almonds are cool, as are coffee bean chips, caramel flavors and so on. But anyone who loves dark chocolate always wants to have a straight up smooth chocolate bar as a fall back. This bar made from beans from Ecuador is the best I've ever had given the many different considerations that come into play. AMAZING all around taste and feel.

— Sam

This is my favorite chocolate bar from Equal Exchange. It has a full, rich chocolate flavor with subtle fruit-like notes. It has just the right balance of rich chocolate and sweetness; the perfect proportion of cacao to sugar. I love it and buy it by the case!

— Michael

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