Organic Ethiopian Coffee, 5lb whole bean

Full City Roast

Ethiopian coffees are some of the best in the world, offering a remarkable variety of flavors that have captivated both experts and newcomers to specialty coffee. Our naturally processed Ethiopian is fruity and complex with tasting notes of ginger, spice, and blueberry. Try it in a pourover! No added flavoring. 2 Pack contains two 5lb bags of coffee (10lbs total).
Unit of Measure
Grind
$101.00
SKU: 10030 ISBN: 745998408147

Organic Ethiopian is a Full City Roast. Our roast levels, from light to dark, are Light, Medium, Full City, Vienna, and French.

100% Organic Arabica Coffee

USDA Organic logo  Orthodox Union Pareve Kosher logo

Certified Organic by Oregon Tilth

Kosher Pareve certified by the Orthodox Union

Sun dried sweetness

Ethiopia is the birthplace of coffee, and this roast from the southern state of Sidamo lives up to Ethiopian coffee's well-deserved reputation for excellence. This is what’s called a “natural processed” coffee — that means the beans are sun dried with the fruit still on them, imparting a dense sweetness and complexity that comes through even after the fruit is later removed and the beans are roasted.

Our solar-powered & worker-owned roastery

Our roasting team in Massachusetts batch-roasts coffee daily to bring you the best flavors of each harvest. At the lighter end of the roast spectrum, we accentuate the unique fruity and floral notes within the beans. As the roast length increases, the natural sugars in the coffee beans caramelize and darken to elicit a richer body. Our darkest roasts fully express the beans’ natural oils, yielding subtle smokiness and flavors akin to dark chocolate. At every level, our expert team creates a smooth, clean, and balanced cup with reliable consistency from batch to batch.