Organic Breakfast Blend Decaf bulk whole bean coffee bag with bin card
Washing coffee cherries in concrete tanks
Farmer member of Manos Campesinas in Guatemala emptying a bag of coffee cherries into a depulper
Farmer members of Manos Campesinas in Guatemala sorting red and yellow coffee cherries on a patio

Organic Breakfast Blend Decaf Coffee, 5lb whole bean

Medium & Vienna Roast Blend

This alluring decaf is balanced and sweet with tasting notes of chocolate, butterscotch, and brown sugar. No added flavoring. 2 Pack contains two 5lb bags of coffee (10lbs total).

Unit of Measure
Grind
$118.00
SKU: 10025 ISBN: 745998707103

100% Organic Arabica Coffee

USDA Organic logo  Orthodox Union Pareve Kosher logo

Certified Organic by Oregon Tilth

Kosher Pareve certified by the Orthodox Union

A better decaf

Have you ever wondered why our decaf coffee is so flavorful? We start with the same high-quality, organic, small farmer grown Arabica beans that we use in all our coffees. We remove caffeine from the fresh beans using a technique called CR3 Natural Liquid Carbon Dioxide Decaffeination. The natural liquid carbon dioxide used is the same CO2 that gives sparkling water its carbonation. This process removes 99.9% of the caffeine, yet leaves the bean and its natural oils intact.

What do our roast names mean?

At our solar-powered roastery in West Bridgewater, Massachusetts, our worker-owner team batch roasts and conducts production cuppings daily to bring out the best characteristics in each harvest. With four primary roast levels, we think there’s a favorite here for everyone.

Medium Roast: expect the unique citrus, nutty, fruity, or floral notes of each coffee to shine through.

Full City Roast: you’ll get a bit more of the caramel flavor that comes from the roasting process.

Vienna Roast: starts to bring the smoky aroma and smooth and rich body of a darker roast.

French Roast: with the natural oils fully expressed, it’s an intensely dark and smoky experience akin to dark chocolate.